Phone:603-659-2949

Related upcoming events

  • August 3, 2019 6:00 pm - August 3, 2019 10:00 pm

    August 3, 2019 - Chef's Table Dinner, Chic Vineyard BBQ Edition

    Stuffed Zucchini Blossom
    lightly sautéed Flag Hill squash blossom, stuffed with fresh herbs & goat cheese V
    paired with Flag Hill Rye Lemon Fizz
     
    Watermelon & Feta Salad
    Flag Hill greenhouse fresh tomato, watermelon & feta with turmeric oil dressing served over baby arugula GF, V+
    paired with Sparkling Cayuga
     
    entrees accompanied by coconut jasmine rice cake
    Jamaican Jerk Chicken
    Marinated, quarter chicken, cooked over an open pit served with corn cilantro salad GF, DF
    paired with La Crescent
     
    Spiced Whole Mackerel
    pan-seared whole mackerel seasoned well with spices and olive oil GF, DF
    paired with Vignoles
     
    Lion’s Mane Mushroom Cake
    “pseudo crab cake”, pan-seared mushroom cake with chopped lion’s mane with sautéed leeks, peppers, & celery topped with a fresh tomato remoulade GF, DF, V
    paired with Flag Hill White
     
    Plum Rosemary Crumble
    juicy plum with Flag Hill garden fresh rosemary topped with oat crumble and Greek yogurt granita with a super special pairing!
     
    GF= Gluten Free, DF= Dairy Free, V= Vegetarian, V+= Vegan

     

    Reservation Information:
    1. Price for the event is $65 per person, including tax and gratuities.
    2. For reservations, please call 603-659-2949, 9am – 5pm or email anytime to wine-info@flaghill.com
    3. Please include the following information:
    o Your Name, Contact Phone & Email along with: Number of people for the reservation
    o Credit Card Number (please do not email credit card numbers, please call those in separately)
    o Any dietary restrictions
    4. Reservations will be taken until capacity is reached.
    5. Reservations may be canceled through 9 days previous to the 8/3/19 event (7/25/19). Any cancellations after this time period will be charged at $25 per person. If you/we are able to fill the seats, there will be no charge.
    6. All credit cards will be charged the day prior to the event.

    Arrival Time / Dress Attire / Format:
    1. You may arrive 15 minutes before the event (of which begins at 6pm) so enjoy a beverage from the cash bar.
    2. The gift store will be open at last call for anyone looking to purchase any Flag Hill wine or spirits.
    3. Most guests come dressed in business casual and/or nice jeans with a dress shirt or top.

  • August 18, 2019 11:00 am - August 18, 2019 2:00 pm

    www.flaghill.com/brunch

    Join us for Brunch by the Vineyard!  Sparkling Cayuga White is included with your brunch, have fun with a make-your-own Mimosa Bar!  Starting at 11 am- Reservations required.

    $46 per person includes tax, service charge and a full brunch buffet including Sparkling Cayuga White:
    Sparkling Cayuga and a full Mimosa Bar with a farm to table brunch featuring:
    Mac & Cheese Bar
    Fresh pastries and fruit
    Quiches, Frittatas, and other yummy delights!

    You are able to make your Mother's Day Brunch & Bubbles Reservations online at https://flaghillmothersdaybrunch.eventbrite.com

    Reservation Information:
    1. Price for the event is $46 per person including tax and service charge.
    2. For reservations, please call 603-659-2949, 11am - 5pm or email anytime to wine-info@flaghill.com
    3. Please include the following information:
    o Name, Contact Phone & Email
    o Number of people for reservation
    o Credit Card Number (please do not email credit card numbers, please call those in separately)

    4. Reservations will be taken until capacity is reached at which point a waitlist will be made.

    5. Changes or cancelations to your reservations through one week before event date. Any cancellations within one week of your reserved brunch date will be charged at $20 per person. If you/we are able to fill the seats, there will be no charge.

    6. All credit cards will be charged the day prior to the event.

    Arrival Time / Dress Attire / Format:
    1. Brunch seating will begin promptly at 11 am and you will have your table until 2 pm. You may arrive as early as 10:45 am to check in for seating; Seating will not begin until 11am.
    2. The gift store will be open regular hours for anyone wishing to browse or make purchases.
    3. Most guests come dressed in casual and/or nice jeans with a dress shirt or top.
    4. In the case of significant weather issues, whereby Flag Hill determines unsafe driving conditions exist for our staff and guests, we will contact those with reservations by both phone and email as well as post the cancellation on our website and facebook page. We try to make this decision as early as possible based on anticipated weather conditions, with enough time to alert everyone. Those with original reservations will be asked if they would like to keep the reservation for a new date or decline at no charge to the guests.

    #BrunchandBubblesNH  #BrunchSoHard #MimosaBar  #FarmtoBottle

  • September 29, 2019 11:00 am - September 29, 2019 2:00 pm

    www.flaghill.com/brunch

    Join us for Brunch by the Vineyard!  Sparkling Cayuga White is included with your brunch, have fun with a make-your-own Mimosa Bar!  Starting at 11 am- Reservations required.

    $46 per person includes tax, service charge and a full brunch buffet including Sparkling Cayuga White:
    Sparkling Cayuga and a full Mimosa Bar with a farm to table brunch featuring:
    Mac & Cheese Bar
    Fresh pastries and fruit
    Quiches, Frittatas, and other yummy delights!

    You are able to make your Mother's Day Brunch & Bubbles Reservations online at https://flaghillmothersdaybrunch.eventbrite.com

    Reservation Information:
    1. Price for the event is $46 per person including tax and service charge.
    2. For reservations, please call 603-659-2949, 11am - 5pm or email anytime to wine-info@flaghill.com
    3. Please include the following information:
    o Name, Contact Phone & Email
    o Number of people for reservation
    o Credit Card Number (please do not email credit card numbers, please call those in separately)

    4. Reservations will be taken until capacity is reached at which point a waitlist will be made.

    5. Changes or cancelations to your reservations through one week before event date. Any cancellations within one week of your reserved brunch date will be charged at $20 per person. If you/we are able to fill the seats, there will be no charge.

    6. All credit cards will be charged the day prior to the event.

    Arrival Time / Dress Attire / Format:
    1. Brunch seating will begin promptly at 11 am and you will have your table until 2 pm. You may arrive as early as 10:45 am to check in for seating; Seating will not begin until 11am.
    2. The gift store will be open regular hours for anyone wishing to browse or make purchases.
    3. Most guests come dressed in casual and/or nice jeans with a dress shirt or top.
    4. In the case of significant weather issues, whereby Flag Hill determines unsafe driving conditions exist for our staff and guests, we will contact those with reservations by both phone and email as well as post the cancellation on our website and facebook page. We try to make this decision as early as possible based on anticipated weather conditions, with enough time to alert everyone. Those with original reservations will be asked if they would like to keep the reservation for a new date or decline at no charge to the guests.

    #BrunchandBubblesNH  #BrunchSoHard #MimosaBar  #FarmtoBottle

  • October 27, 2019 11:00 am - October 27, 2019 2:00 pm

    www.flaghill.com/brunch

    Join us for Brunch by the Vineyard!  Sparkling Cayuga White is included with your brunch, have fun with a make-your-own Mimosa Bar!  Starting at 11 am- Reservations required.

    $46 per person includes tax, service charge and a full brunch buffet including Sparkling Cayuga White:
    Sparkling Cayuga and a full Mimosa Bar with a farm to table brunch featuring:
    Mac & Cheese Bar
    Fresh pastries and fruit
    Quiches, Frittatas, and other yummy delights!

    You are able to make your Mother's Day Brunch & Bubbles Reservations online at https://flaghillmothersdaybrunch.eventbrite.com

    Reservation Information:
    1. Price for the event is $46 per person including tax and service charge.
    2. For reservations, please call 603-659-2949, 11am - 5pm or email anytime to wine-info@flaghill.com
    3. Please include the following information:
    o Name, Contact Phone & Email
    o Number of people for reservation
    o Credit Card Number (please do not email credit card numbers, please call those in separately)

    4. Reservations will be taken until capacity is reached at which point a waitlist will be made.

    5. Changes or cancelations to your reservations through one week before event date. Any cancellations within one week of your reserved brunch date will be charged at $20 per person. If you/we are able to fill the seats, there will be no charge.

    6. All credit cards will be charged the day prior to the event.

    Arrival Time / Dress Attire / Format:
    1. Brunch seating will begin promptly at 11 am and you will have your table until 2 pm. You may arrive as early as 10:45 am to check in for seating; Seating will not begin until 11am.
    2. The gift store will be open regular hours for anyone wishing to browse or make purchases.
    3. Most guests come dressed in casual and/or nice jeans with a dress shirt or top.
    4. In the case of significant weather issues, whereby Flag Hill determines unsafe driving conditions exist for our staff and guests, we will contact those with reservations by both phone and email as well as post the cancellation on our website and facebook page. We try to make this decision as early as possible based on anticipated weather conditions, with enough time to alert everyone. Those with original reservations will be asked if they would like to keep the reservation for a new date or decline at no charge to the guests.

    #BrunchandBubblesNH  #BrunchSoHard #MimosaBar  #FarmtoBottle